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Pork Chops Glazed with Plum Sauce

Pre-heat oven 375 Ingredients: 2-6 Thick Pork Chops, 1 Jar Bea's Plum Sauce, 2 Tbl cooking oil. - In an oven-proof skillet add cooking oil and heat until hot - Place chops in hot oil and brown on both sides. - Remove from heat and glaze each chop with Plum Sauce. - Cover pan, place in heated oven, and bake for 35 minutes. - Take pan out of oven and remove cover. - Spoon more Plum Sauce on each chop. - Return to oven UNCOVERED and bake for another 10 minutes. Yummy with winter squash and potato