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Garden Starter Pizza

Prep Time:

5 minutes

Cook Time:

18 Minutes


2 - 4 Servings




  • 1 Boboli Pizza Crust

  • 1 Tblsp. Olive Oil

  • 1/2 Quart Bea's Garden Starter Sauce

  • 1 1/2 c. Shredded Mozzerella Cheese


Step 1

Preheat oven to 375

Step 2

Brush Olive Oil over the top of the Boboli Crust (this will prevent the crust from getting soggy)

Step 3

Sprinkle 1/2 cup of Mozzarella Cheese over the olive oil covered crust.

Step 4

Spread the Bea's Garden Starter Sauce over the pizza crust.

Step 5

Cover the sauce with the remainder of the Mozzerella Cheese.

Step 6

Bake in preheated oven per Boboli instructions.


Add cooked Italian Sausage or Pepperoni

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